CASA ROMÁNTICA
INTERPRETACIÓN DE LA COCINA CANARIA
CHEF ARIDANI ALONSO
TASTING MENU
TOMÁS MORALES MENU
INTRODUCTION
CITRUS-CURED TUNA WITH GUAVA ESCABECHE
FISH PIE WITH ROASTED PEPPERS
FISH BROTH
1º DRESSED TOMATOES
2º OCTOPUS – SWEET POTATO – MOJOS
3º WRECKFISH – PICKLED CARROT – PIL PIL – WATERCRESS
4º SUCKLING PIG
(OPTIONAL GRAN CANARIA CHEESE TASTING €10 PER PERSON)
5º STRAWBERRIES – “TUNO INDIO”
6º CHOCOLATE – CAROB – AGAETE COFFEE
PETIT FOURS SERVED WITH COFFEE FROM THE AGAETE VALLEY
67€ PER PERSON
GRAN CANARIA WINE PAIRING OPTION 50€
CANARY ISLANDS WINE PAIRING OPTION 60€
MENUS ARE SERVED FOR THE ENTIRE TABLE.
THEY MAY BE SUBJECT TO CHANGE DEPENDING ON MARKET AVAILABILITY.
IT IS ESSENTIAL THAT YOU INFORM US IF ANY GUEST HAS A FOOD ALLERGY SO THAT WE CAN ADAPT THE GASTRONOMIC EXPERIENCE ACCORDINGLY.
MENU CLOSES AT 15:30H
IGIC INCLUDED
ALONSO QUESADA MENU
INTRODUCTION
CITRUS-CURED TUNA WITH GUAVA ESCABECHE
FISH PIE WITH ROASTED PEPPERS
FISH BROTH
PRELUDES
GOAT’S CHEESE
1º DRESSED TOMATOES
2º SQUID – AVOCADO – CORN
3º OCTOPUS – SWEET POTATO – MOJOS
4º WRECKFISH – PICKLED CARROT – PIL-PIL – WATERCRESS
5º SUCKLING PIG
OPTIONAL GRAN CANARIA CHEESE TASTING – €10 PER PERSON
6º STRAWBERRIES – PRICKLY PEAR
7º CHOCOLATE – CAROB – AGAETE COFFEE
PETIT FOURS SERVED WITH COFFEE FROM THE AGAETE VALLEY
79€ PER PERSON
GRAN CANARIA WINE PAIRING OPTION 65€
CANARY ISLANDS WINE PAIRING OPTION 75€
MENUS ARE SERVED FOR THE ENTIRE TABLE.
THEY MAY BE SUBJECT TO CHANGE DEPENDING ON MARKET AVAILABILITY.
IT IS ESSENTIAL THAT YOU INFORM US IF ANY GUEST HAS A FOOD ALLERGY SO THAT WE CAN ADAPT THE GASTRONOMIC EXPERIENCE ACCORDINGLY.
MENU CLOSES AT 15:00H
IGIC INCLUDED
LEONOR DE ARMAS MENU
BY 24 HOURS ADVANCED RESERVATION
INTRODUCTION
CITRUS-CURED TUNA WITH GUAVA ESCABECHE
FISH PIE WITH ROASTED PEPPERS
FISH BROTH
PRELUDES
GOAT’S CHEESE
1º DRESSED TOMATOES
2º SQUID – AVOCADO – CORN
3º SCARLET SHRIMP – BÉARNAISE – SPINACH
4º OCTOPUS – SWEET POTATO – MOJOS
5º WRECKFISH – PICKLED CARROT – PIL-PIL – WATERCRESS
6º SUCKLING PIG
OPTIONAL GRAN CANARIA CHEESE TASTING – €10 PER PERSON
7º STRAWBERRIES – PRICKLY PEAR
8º ALMOND – ORANGE – CARAMEL
9º CHOCOLATE – CAROB – AGAETE COFFEE
PETIT FOURS SERVED WITH COFFEE FROM THE AGAETE VALLEY
95€ PER PERSON
GRAN CANARIA WINE PAIRING OPTION 75€
CANARY ISLANDS WINE PAIRING OPTION 90€
MENUS ARE SERVED FOR THE ENTIRE TABLE.
THEY MAY BE SUBJECT TO CHANGE DEPENDING ON MARKET AVAILABILITY.
IT IS ESSENTIAL THAT YOU INFORM US IF ANY GUEST HAS A FOOD ALLERGY SO THAT WE CAN ADAPT THE GASTRONOMIC EXPERIENCE ACCORDINGLY.
MENU CLOSES AT 14:00H
IGIC INCLUDED
TAMADABA VEGETARIAN MENU
INTRODUCTION
ROASTED AVOCADO WITH GUAVA ESCABECHE
SEASONAL FRUIT TARTLET WITH THAI DRESSING
SEAWEED BROTH
1º DRESSED TOMATOES
2º COCHAFISCO – AVOCADO – CORIANDER
3º MUSHROOMS – CHICKPEAS – EGG
4º VEGETARIAN RAGÙ CANNELLONI, GRAN CANARIA CHEESE SAUCE AND ROMESCO
OPTIONAL GRAN CANARIA CHEESE TASTING – €10 PER PERSON
5º STRAWBERRIES – PRICKLY PEAR
6º CHOCOLATE – CAROB – AGAETE COFFEE
PETIT FOURS SERVED WITH COFFEE FROM THE AGAETE VALLEY
60€ PER PERSON
GRAN CANARIA WINE PAIRING OPTION 50€
CANARY ISLANDS WINE PAIRING OPTION 60€
MENUS ARE SERVED FOR THE ENTIRE TABLE.
THEY MAY BE SUBJECT TO CHANGE DEPENDING ON MARKET AVAILABILITY.
IT IS ESSENTIAL THAT YOU INFORM US IF ANY GUEST HAS A FOOD ALLERGY SO THAT WE CAN ADAPT THE GASTRONOMIC EXPERIENCE ACCORDINGLY.
MENU CLOSES AT 15:30H
IGIC INCLUDED